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Hotels and Villas in Santorini

Katikies Hotel Santorini Q1A3352

Katikies Santorini
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Villa Double With Open Air Jetted Tub (1)

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Katikies Garden Santorini
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Hotels and Villas in Mykonos

Katikies Mykonos Hotel Q1A0589

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Vedema 2024

20 - 21 September 2024

Selene Wine Caves

With great pride and enthusiasm, we announce Selene Vedema 2024, set to take place in the imposing setting of Selene Restaurant and its wine caves on the 20th and 21st of September 2024. Always in collaboration with Master of Wine Yiannis Karakasis, the Selene Vedema is prepared to meet and exceed the expectations of its guests from Greece and around the world. This year, wine and food enthusiasts will be charmed by even more unique events and happenings. Alongside the much-anticipated masterclasses and tastings, the Selene Vedema will host renowned guests of honour and offer magnificent gastronomic experiences, all paired with some of the world’s most iconic wine labels.

SEL24 EC Website 640X480 Vedema

PROGRAMME

Friday, September 20

Wine Masterclasses

 

1) Volcanic Wines, The Power of Terroir
by Yiannis Karakasis MW & Wojciech Bonkowski MW
at St. Joseph Wine Cave

In recent years, volcanic wines have ignited fervent discussions within wine circles, captivating enthusiasts with their high energy, tension, and distinctive character. Join us for a unique masterclass as we delve into the fascinating world of volcanic wines, renowned for their dynamic expression of terroir and intense minerality. From the volcanic slopes of Etna and Tenerife to the sun-drenched vineyards of Santorini and the historic cellars of Tokaji, prepare to embark on a sensory journey like no other. Guiding us through this experience are two esteemed Masters of Wine: Yiannis Karakasis, author of ῾The Wines of Santorini᾿ and Poland’s first MW Wojciech Bonkowski. A total of 12 wines from Santorini, Etna, Tenerife and Tokaji will be presented.

Masterclass presented in English
Time: 13.30 - 15.00
Price: €140 per person

Wines

  • Envínate, Palo Blanco 2022, Tenerife, Spain
  • Füleky Tokaj, Furmint 2022, Tokaji, Hungary
  • Barta, ῾Öreg Király᾿ Furmint, 2022, Tokaji, Hungary
  • Szepsy, ῾Urbán 73᾿ Furmint 2021, Tokaji, Hungary
  • Mikra Thira, ῾Terrasea᾿ 2021, Santorini, Greece
  • Canava Chrissou -Tselepos, Laoudia 2022, Santorini, Greece
  • Artemis Karamolegos, ῾Ftelos᾿ 2020, Santorini, Greece
  • Sigalas, ῾Kavalieros᾿ 2020, Santorini, Greece
  • Argyros, ῾Cuvée Gerontampelo᾿ 2020, Santorini, Greece
  • IDDA by Gaja and Graci, ῾Sicilia Bianco᾿ 2023, Carricante, Italy
  • Tenuta delle Terre Nere, 'Vigne Niche' Santo Spirito, Etna Bianco, Carricante, Italy
  • Benanti, ῾Pietra Marina᾿ Etna Bianco Superiore 2018, Carricante, Italy

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2) Divine Drops: Vinsanto, Vin Santo & Tokaji
by Yiannis Karakasis MW and Wojciech Bonkowski MW
at St. Joseph Wine Cave

Join Masters of Wine, Yiannis Karakasis, author of ῾The Wines of Santorini᾿ and Poland’s first MW Wojciech Bonkowski, in a legendary tasting featuring some of the greatest sweet wines of the world – Vinsanto, Vin Santo, and Tokaji. With centuries of history and tradition woven into each sip, these wines stand as a testament to the artistry of winemaking and the unique terroirs from which they hail. Prepare to indulge in stories of place, climate, and variety as each wine narrates its own captivating tale.

Masterclass presented in English
Time: 17.00 - 18.30
Price: €140 per person

Wines

  • Gizella, Tokaji Szamorodni 2019, Tokaj, Hungary
  • Disznókő, Tokaji Aszú 5 Puttonyos 2014, Tokaj, Hungary
  • Juliet Victor, Tokaji Aszú 6 Puttonyos 2017, Tokaj, Hungary
  • Királyudvar, Tokaji Aszú 6 Puttonyos 2005, Tokaj, Hungary
  • Villa Calcinaia, Vin Santo del Chianti Classico 2014, Chianti, Italy
  • Rocca di Montegrossi, Vin Santo del Chianti Classico 2013, Chianti, Italy
  • Venetsanos, Vinsanto 12yo Aged, Santorini, Greece
  • Hatzidakis, Vinsanto 2004, 16yo Aged, Santorini, Greece
  • Santo Wines, Santorini Vinsanto 20yo Ageing, Santorini, Greece
  • Gavalas, Vinsanto 2005 / 1967, Santorini, Greece
  • Argyros, Vinsanto 1956, Santorini, Greece

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Selene presents Gaja Wines

Gaja Wine Dinner with the presence of Giovanni Gaja, fifth generation of the iconic Gaja winery. The wines of Gaja stand among the most celebrated in the world, and we are delighted to host Giovanni Gaja at Selene Restaurant. Along with Yiannis Karakasis MW, Wine Director of Katikies Hotels, Giovanni will showcase some of the estate's most iconic winSes, starring Gaia y Rey, Barbaresco, and Barolo Sperss. These exceptional wines will be paired with the exquisite creations of Selene’s Executive Chef Ettore Botrini.

  • Time: 19.00 – 22.30
  • Price: €330 per person included wine pairing
  • Menu download

Wines

  • DDA by Gaja & Graci, Sicilia Bianco 2022, Carricante, Italy
  • Gaja, Alteni di Brassica 2022, Sauvignon Blanc, Langhe, Piedmont, Italy
  • Gaja, Gaia & Rey 2022, Chardonnay, Langhe, Piedmont, Italy
  • Gaja, Barbaresco 2021, Nebbiolo, Piedmont, Italy
  • Gaja, Ca'Marcanda 'Camarcanda' Bolgheri 2020, Tuscany, Italy
  • Gaja, Sori Tildin 2014, Nebbiolo, Barbaresco, Piedmont, Italy
  • Gaja, Sperss 2001, Nebbiolo, Langhe, Piedmont, Italy
  • Selection of Gaja Grappa

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Saturday, September 21

Grand Walk Around Tasting of the Santorini Producers
at St. Joseph Wine Cave (12.00 – 18.00)

Join us for the Grand Walk Around Tasting of the Santorini Producers at the historic St. Joseph Wine Cave. This event is a highlight of the Selene Vedema 2024, a prestigious festival celebrating the rich viticultural heritage of Santorini.

This year, the event brings together the island's most esteemed wine producers, offering guests a unique opportunity to taste and discover the exceptional wines that Santorini has to offer.

Event Highlights:

  • Tasting Experience: Wander through the wine cave and savor a diverse selection of wines from Santorini’s renowned producers. Experience the unique flavors and aromas that are characteristic of the island’s volcanic terroir.
  • Meet the Producers: Engage with the winemakers and learn about their craft, the unique aspects of Santorini’s wine production, and the stories behind each bottle.
  • Exclusive Location: Set in the atmospheric St. Joseph Wine Cave, a historic site that adds an extra layer of charm and authenticity to the wine tasting experience.

 

Four-hands Michelin Star Dinner

A most memorable experience for any sophisticated gastronomy lover awaits at Selene Vedema’s final evening. Michelin-starred chef Ettore Botrini joins forces with Greece’s only 2 Michelin-starred chef Giorgos Papazacharias, from the Athenian Delta Restaurant, and presents guests with a unique culinary adventure, unlike any other experienced before. The two renowned chefs will be cooking side by side, creating a menu graced by Michelin stars and fit to be enjoyed under the starry Cycladic sky of Santorini Island inside the imposing setting of Selene Restaurant.

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