At Selene, every gathering is more than an event, it is an invitation to experience Santorini as it was always meant to be felt. From early summer through the golden days of autumn, our venues including the intimate depths of the St. Joseph Cave become the stage for a carefully curated season of gastronomy, discovery, and memory. Through the Greek Wine Legends series, we bring you face to face with the visionaries behind Greece's most celebrated estates, evenings where wine becomes a conversation, and each glass tells the story of a terroir, a decision, a lifetime of craft. Our exclusive masterclasses and blind tastings, led by Yiannis Karakasis MW, offer a rare and focused lens on Santorini's volcanic soul and the broader landscape of Greek wine. And at the heart of the season, our signature Gala 4 Hands Dinners unite award-winning Chef Ettore Botrini with Michelin-starred guest chefs in once-in-a-lifetime menus drawn from the landscapes, memory, and flavours of this extraordinary island. Each event is Santorini distilled, its volcanic precision, its centuries of winemaking tradition, its unhurried elegance brought together at the table, in the glass, and in the spirit of Selene.